Liqueurs
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Amaretto from AllRecipes.com
Very simple recipe using vodka and almond extract. |
Anise-Cumin-Fennel Aquavit
Spice-flavoured potato vodka from Culinary Cafe. Yields 1.75 quarts. |
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Anise-Pepper Liqueurt
Yields 1 quart of flavoured vodka. From Culinary Cafe. |
Bailey's Irish Cream
Whiskey creamed with eggs, sweetened condensed milk, chocolate topping, and coconut essence. |
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Bailey's Irish Creme
This recipe uses whiskey, bourbon, and rum or scotch. |
Banana Liqueur
Vodka flavored with banana and vanilla. Also offers other spice combinations. |
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Carla's Baileys
Uses rye whiskey, sweetened condensed milk, light cream, eggs, instant coffee, chocolate drink powder, and vanilla extract. Makes 4 1/2 cups and must be consumed in two weeks. |
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Cinnamon Liqueur
Yields one pint, made with both vodka and brandy. |
Cloudberry-Blackberry Aquavit
Flavoured potato vodka served straight from the freezer. Yields 1.75 quarts. |
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Coffee Flavored Liqueur from AllRecipes.com
Made with white sugar, water, instant coffee granules, vodka, and a vanilla bean. |
Coffee Flavored Liqueur from AllRecipes.com
Vodka flavored with coffee and vanilla, and sweetened with brown sugar. Can be used for a gift. |
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Danish Schnapps Recipes
Recipes for flavoured schnapps based on vodka and natural ingredients such as fruits, berries, herbs and spices. |
Hazelnut Liqueur
Make with hazelnuts or pistachios. Yields 1 pint. |
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Homemade Banana Liqueur
From Homemade Liqueurs by Dona and Mel Meilach, this recipe offers variation in spices, and how to make creme de banana. |
Homemade Banana Liqueur
Recipe from Classic Liqueurs, by Cheryl Long and Heather Kibbey, uses a banana, vodka or rum, a simple syrup made of water and sugar, and a vanilla bean. |
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Homemade Ginger-Honey Liqueur
Recipe from the book Cordials From Your Kitchen by Pattie Vargas and Rich Gulling made with honey, water, chopped ginger root, lemon zest, and Scotch whiskey. |
Honey Liqueur
Recipe for homemade Baeren-Yaeger Honey Liqueur made with vodka or grain alcohol, honey, angelica tea made from angelica root, cinnamon stick, and cloves. |
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Irish Cream
Made with whiskey, sweetened condensed milk, and cream. |
Irish Cream Liqueur from AllRecipes.com
This recipe is cooked and uses milk chocolate. It will keep for several weeks in fridge, and yields three 750ml (24 oz) bottles. |
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