TRANSYLVANIA This area, populated by the Szekely people, has variously been considered Hungarian, German, and Romanian. Presently it is a part of Romania. The forests and mountains, as well as the people themselves, have contributed to the lore that is part poetry, part legend, and part mythology. Stones of ghosts, ...
Hungarian Food and Culture
FOOD AND CULTURE IN HUNGARY Hungarians do not take anything lightly, least of all food. The romantic, volatile, and soulful Hungarian uses food the way most other people use psychology, politics, literature, material acquisitions, and even medicine. Food is the prelude to a mood, the buffer for difficult situations, and ...